Friday, October 9, 2009

Animal


I ate here last night.

We had the barbeque pork sandwiches, lettuce, beets, avocado salad, pig ear, and flat iron steak.

And the bacon chocolate crunch bar. And the special donuts.

Everything was tasty but so rich, heavy, and salty. I woke up in the middle of the night feeling sick.

Best part of the night: Mike bought the latest Cannibis Culture from the newsstand on Oakwood at Fairfax.

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